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Appetizers

Baked Brie with Pumpkin Butter and Walnuts

Pair fall apples and cheese and you’ve got the perfect match. But put that cheese...

Sweet & Savory Baking

Fig, pear, and brie galette

My Fig, Pear, and Brie Galette adventure started with a half-eaten blueberry cake, quietly incubating...

Breakfast

Strawberry banana nut muffins

My favorite part of April so far has been the little adventures. I use that...

Hi! I’m Kristie

a 23-year-old American fresh out of university. Food and I, we have a bit of a connection and I'm doing my darndest keep that connection a healthy one. So tune in for the nitty gritty details of this ever-evolving food love relationship.

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